When Sherry Stanfa-Stanley turned 50, she felt as though something big was missing from her life. She sold her house, downsized to a condo, and hit the road in search of self-actualization.
When dining out, why are some places better than others? Is it the atmosphere, or the prices? Is it because the food is really good or the portions so large that the doggie-bag leftovers make for another day’s meal?
