Dear Readers,
In this, our last issue for 2020, I’m thinking about a year dominated by Covid-19 - births, deaths, schools, jobs, elections, social activities. I have maintained a positive attitude with my...
A friend recently sent me a link to a collection of comforting good recipes compiled by epicurious.com, one of my favorite recipe sites.. I suggested we select one of the recipes and...
Grilled Rack of Lamb with Demi-Glace Butter
I made this Food and Wine recipe recently as it stood out in a recent issue of the magazine and certainly caught the attention of my...
Pesto is the single best use of our huge basil plants! It is easy, delicious, and easily adapted.
We are giving our basic recipe, suggesting changes and mentioning a few uses for Pesto.
Recipe
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While adjusting to retirement, many become concerned that we are not exercising our brains. If we are not taking in new information, perhaps we are ‘dummying down.’ Accustomed to using our brains...
Come cook with our editor, Kyle Cubbon!
We will be updating new recipes right here, EVERY week!
CHICKEN AND POTATO GRATIN WITH BROWN BUTTER CREAM- NEW!!!
RACK OF LAMB
BEEF STROGANOFF
PESTO
ALMOND BERRY CAKE
GAZPACHO
PORK TENDERLOIN WITH ROASTED STRAWBERRY-MERLOT...
Nothing compares to a great picnic with a beautiful view! Pairing parks with locally-owned restaurants, this listing allows you to call ahead to place a carry-out order before driving to the park...
