If you have followed my recipe for very long, you know I love onions and garlic! So, when I came across today’s recipe, I had to try it!
This pasta is covered in a delicate, fragrant lemony-scallion sauce, scented with a hint of garlic. I added peas and diced ham. Instead of spaghetti noodles, I used orecchio noodles. Shells would also work well. This is a perfect summertime dish.
The dish is very easy and quick to make.