Dining Out: Restaurant Reviews

My Way Bistro: After 40 Years In Restaurants, Doing It His Way In Sylvania

Mature Concerns Accessibility: Yes. Cleanliness: Very clean. Lighting: Abundant. Specialty Diets: Many vegetarian options and the head chef will work with other special diets. Noise: Varies – later in the evening it grew slightly louder. Children: Kid-friendly. Food prices: $7-$14. After 40 years in the restaurant business, Steve Mourad named his new restaurant to let

On the Registry: A True Bistro Experience in Downtown Toledo

Mature Concerns Accessibility: A ramp on the north side of the building. Once inside, it’s all one floor. Parking: $5, plus tip, for the valet on the building’s west side, on Superior St. Cleanliness: Spotless. Lighting: Comfortable, but older eyes may want the assistance of a phone flashlight for menu reading. Specialty Diets: Accommodated. Noise:

Curious Cat Cafe: Charming food and atmosphere

For die-hard coffee fanatics or those with an insatiable sweet tooth, the Curious Cat Cafe recently opened near the University of Toledo.

Bulgaria in Bowling Green

Naslada Bistro captures the spirit of European dining

LaRoe’s Restaurant

Take the easy and beautiful drive to Grand Rapids, Ohio. LaRoe’s is a worthy destination.

Whiskey & The Wolf

Building a following with craft cocktails and gastropub fare

Bene Italiano Brings 40 Years’ Experience To A New Table

Bene Italiano is one of the Franklin Park area’s newest restaurants, and it’s already making a big impression. A recent Sunday night saw a steady stream of customers, all of whom— including a walk-in party of 12— were easily accommodated thanks to the ample dining room and plenty of wait staff at the ready. The

Riverside Dining At H2O Cafe

A new addition to the downtown scene, the Cafe behind Imagination Station might be easy to miss without taking a stroll along the Maumee River. H2O Cafe is the perfect spot to kick back and enjoy the summer weather, offering cocktails, tasty appetizers, desserts and sandwiches that will keep you coming back for more. There

Golden City Offers Four Decades Of Experience Serving Chinese Cuisine

Golden City, A Point Place treasure, in operation since 1965, has been owned by four generations of the Wong family. Jimmy Wong took over operations four years ago after his aunt’s retirement, and he has 30 years of memories from working in the restaurant. Wong proudly showed us the original menu — early patrons might

Nagoya’s New Take On Traditional Cuisines

Mel and Barb Ayers created Nagoya Japanese Steakhouse & Sushi to present their favorite aspects of Asian fusion as a fine dining experience in Northwest Ohio.